How to Hold a Wine Glass: The Right Way
Have you ever found yourself in an elegant dinner party or a wine tasting event, holding a wine glass unsure of how to do it properly? Fret not, as we’ve got you covered. In this article, we’ll be teaching you the proper way to hold a wine glass.
Why is it Important to Hold a Wine Glass Properly?
Before we dive into the proper way of holding a wine glass, let’s first understand why it’s important. Properly holding a wine glass not only displays etiquette and sophistication but also enhances the wine-tasting experience. Holding the glass correctly can affect the temperature and aroma of the wine, allowing for the best possible experience.
The Basics: Holding a Wine Glass by the Stem
The most basic way of holding a wine glass is by its stem. The stem is the long, thin part of the wine glass that connects the bowl to the base. It’s important to hold the stem and not the bowl of the wine glass as it can change the temperature of the wine.
Holding the wine glass by the stem also prevents the transfer of fingerprints and smudges onto the bowl, which can affect the clarity of the wine. So, grab the stem, and hold it between your thumb, index finger, and middle finger.
For Red Wine: Holding a Wine Glass by the Bowl
While holding a wine glass by the stem is the most common way, it’s not the only way. When it comes to red wine, many wine enthusiasts prefer to hold the glass by the bowl. This is because red wine is typically served at a warmer temperature, and holding the bowl can allow for better temperature control.
However, it’s important to note that holding the bowl can also affect the aroma and taste of the wine. So, if you’re unsure, it’s best to stick with holding the stem.
For White Wine: Holding a Wine Glass by the Stem
When it comes to white wine, it’s best to hold the glass by the stem. White wine is typically served at a cooler temperature, and holding the bowl can change the temperature and affect the taste and aroma of the wine.
So, if you’re enjoying a chilled white wine, hold the stem to maintain the temperature and get the best possible flavor.
For Champagne: Holding a Flute by the Stem
Champagne is often served in a flute, which is a tall, thin glass with a narrow bowl. When holding a champagne flute, it’s important to hold it by the stem and not the bowl. This is to prevent the transfer of heat from your hand onto the cold champagne, which can affect the bubbles and taste.
The Don’ts of Holding a Wine Glass
Now that we’ve covered the proper way of holding a wine glass let’s talk about the “don’ts.”
- Don’t hold the wine glass by the bowl as it can affect the temperature of the wine.
- Don’t hold the wine glass with your palm covering the bowl as it can affect the aroma of the wine.
- Don’t grip the stem too tightly as it can leave fingerprints and smudges on the glass.
- Don’t swirl the wine glass too vigorously as it can cause spills and splatters.
In Conclusion
In conclusion, holding a wine glass properly not only displays sophistication and etiquette but also enhances the wine-tasting experience. Remember to hold the stem and not the bowl, and adjust accordingly for red, white, and champagne. Avoid the “don’ts” and enjoy your wine to the fullest.
